With an innovatively designed Sushi counter, a Teppanyaki corner and high stools along the bar, in addition to cosy seating covers and a private dining area, Harajuku truly signifies the vibrant Harajuku area in Japan. The fare here is authentically and truly Japanese made with the freshest of ingredients. Harajuku is done up in vibrant gold and red colors and has tall, slim, green bamboos that create an esoteric effect. Try the Makimono (sushi rolls) served with Wasabi and soya sauce, the Duck Yakiniku (grilled chinks of duck, pineapple and bell peppers), and the Toriniku(chunks of chicken in Teriyaki sauce). End a great Japanese meal with the ice cream tempura and the wasabi brulee.